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Ice Cream Brownie Batter

Carbs in Maggie Moo's Ice Cream Brownie Batter

Maggie Moo's Ice Cream Brownie Batter (1 serving) contains 103g total carbs, 102g net carbs, 43g fat, 13g protein, and 830 calories.

  • Net Carbs

    102 g

  • Fiber

    1 g

  • Total Carbs

    103 g

  • Protein

    13 g

  • Fats

    43 g

830 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    830 kCal

  • Total Carbs

    103 g

    • Net Carbs

      102 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      83 g

    • Sugar Alcohols

      -

  • Protein

    13 g

  • Fat

    43 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      30 g

    • Cholesterol

      170 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    350 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg