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Cream Of Chicken Soup

Carbs in Food Hall Cream Of Chicken Soup

Food Hall Cream Of Chicken Soup (1 serving) contains 10.6g total carbs, 10g net carbs, 5g fat, 3.6g protein, and 101 calories.

  • Net Carbs

    10 g

  • Fiber

    0.6 g

  • Total Carbs

    10.6 g

  • Protein

    3.6 g

  • Fats

    5 g

101 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 200g

Nutrient

Value

  • Calories

    100.6 kCal

  • Total Carbs

    10.6 g

    • Net Carbs

      10 g

    • Fiber

      0.6 g

    • Starch

      -

    • Sugar

      1.2 g

    • Sugar Alcohols

      -

  • Protein

    3.6 g

  • Fat

    5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    450 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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