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Recipes Side Dishes Steamed Carrots And Brussels Sprouts With Tarragon

Carbs in Whole Foods Market Recipes Side Dishes Steamed Carrots And Brussels Sprouts With Tarragon

Whole Foods Market Recipes Side Dishes Steamed Carrots And Brussels Sprouts With Tarragon (1 serving) contains 11g total carbs, 8g net carbs, 5g fat, 2g protein, and 90 calories.

Net Carbs

8 g
Fiber

3 g
Total Carbs

11 g
Protein

2 g
Fats

5 g

90 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 113g

Nutrient

Value

Calories

90 kCal
Total Carbs

11 g
- Net Carbs
  
  8 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

240 mg
Vitamin A

0 mcg
Vitamin D

0 mcg