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Carbs in Houlihan's Dinner Entrees Seared Georges Bank Scallops (small)
Houlihan's Dinner Entrees Seared Georges Bank Scallops (small) (1 serving) contains 28g total carbs, 26g net carbs, 17g fat, 25g protein, and 362 calories.
Net Carbs
26 g
Fiber
2 g
Total Carbs
28 g
Protein
25 g
Fats
17 g
362 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
362 kCal
Total Carbs
28 g
Net Carbs
26 g
Fiber
2 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
25 g
Fat
17 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
1164 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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