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Carbs in Italian Bread
Italian Bread (1 oz) contains 13.5g total carbs, 12.9g net carbs, 0.8g fat, 2.7g protein, and 73 calories.
Net Carbs
12.9 g
Fiber
0.6 g
Total Carbs
13.5 g
Protein
2.7 g
Fats
0.8 g
73 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28g
Nutrient
Value
Calories
72.5 kCal
Total Carbs
13.5 g
Net Carbs
12.9 g
Fiber
0.6 g
Starch
-
Sugar
1.3 g
Sugar Alcohols
-
Protein
2.7 g
Fat
0.8 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
29.4 mg
Iron
1 mg
Magnesium
7.3 mg
Phosphorus
26.6 mg
Potassium
34.7 mg
Sodium
173 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
4.8 mcg
Folate
28.6 mcg
Vitamin A
0.1 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.3 mg
Vitamin B6
0 mg
Vitamin D
0 mcg
Vitamin K
0.8 mcg
Vitamin E
0.1 mg