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Lunch Menu Roast Turkey On Wheatberry Half

Carbs in Claim Jumper Lunch Menu Roast Turkey On Wheatberry Half

Claim Jumper Lunch Menu Roast Turkey On Wheatberry Half (1 serving) contains 33g total carbs, 31g net carbs, 0g fat, 23g protein, and 333 calories.

Net Carbs

31 g
Fiber

2 g
Total Carbs

33 g
Protein

23 g
Fats

0 g

333 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

333 kCal
Total Carbs

33 g
- Net Carbs
  
  31 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

23 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  48 mg
Glycemic Load

-

Supplemental

Value

Sodium

1543 mg
Vitamin A

0 mcg
Vitamin D

0 mcg