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Breakfast Hard Boiled Eggs

Carbs in Snap Kitchen Breakfast Hard Boiled Eggs

Snap Kitchen Breakfast Hard Boiled Eggs (1 serving) contains 1g total carbs, 1g net carbs, 8g fat, 10g protein, and 120 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    10 g

  • Fats

    8 g

120 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 79g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    8 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.5 g

    • Cholesterol

      295 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1 mg

  • Potassium

    100 mg

  • Sodium

    100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    1 mcg