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Salt & Pepper Pork Shoulder Steaks

Carbs in Birchwood Salt & Pepper Pork Shoulder Steaks

Birchwood Salt & Pepper Pork Shoulder Steaks (1 steak) contains 7.8g total carbs, 6.8g net carbs, 22g fat, 44g protein, and 409 calories.

  • Net Carbs

    6.8 g

  • Fiber

    1 g

  • Total Carbs

    7.8 g

  • Protein

    44 g

  • Fats

    22 g

409 cals

Nutritional Facts

  • Serving Size: 1 steak
  • Serving Weight: 142g

Nutrient

Value

  • Calories

    409 kCal

  • Total Carbs

    7.8 g

    • Net Carbs

      6.8 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      5.5 g

    • Sugar Alcohols

      -

  • Protein

    44 g

  • Fat

    22 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg