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Pan Seared Salmon With Quinoa & Sugar Snap Pea Tabbouleh

Carbs in Gobble Pan Seared Salmon With Quinoa & Sugar Snap Pea Tabbouleh

Gobble Pan Seared Salmon With Quinoa & Sugar Snap Pea Tabbouleh (1 serving) contains 37g total carbs, 31g net carbs, 44g fat, 38g protein, and 720 calories.

Net Carbs

31 g
Fiber

6 g
Total Carbs

37 g
Protein

38 g
Fats

44 g

720 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 481g

Nutrient

Value

Calories

720 kCal
Total Carbs

37 g
- Net Carbs
  
  31 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  7 g
- Sugar Alcohols
  
  -
Protein

38 g
Fat

44 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  12 g
- Cholesterol
  
  105 mg
Glycemic Load

-

Supplemental

Value

Calcium

80 mg
Iron

3.6 mg
Sodium

470 mg
Vitamin A

225 mcg
Vitamin C

42 mg
Vitamin D

0 mcg