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Carbs in Kirkland Signature My Cuisine Delight Menu Option 2 Gourmet Calorie Controlled Low Fat Meals Lamb In Apricot And Red Wine Sauce Whole Wheat Couscous Vegetable Curry
Kirkland Signature My Cuisine Delight Menu Option 2 Gourmet Calorie Controlled Low Fat Meals Lamb In Apricot And Red Wine Sauce Whole Wheat Couscous Vegetable Curry (1 meal) contains 44g total carbs, 26g net carbs, 5g fat, 31g protein, and 340 calories.
Net Carbs
26 g
Fiber
18 g
Total Carbs
44 g
Protein
31 g
Fats
5 g
340 cals
Nutritional Facts
- Serving Size: 1 meal
- Serving Weight: 312g
Nutrient
Value
Calories
340 kCal
Total Carbs
44 g
Net Carbs
26 g
Fiber
18 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
31 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
85 mg
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
4.5 mg
Sodium
420 mg
Vitamin A
600 mcg
Vitamin C
3.6 mg
Vitamin D
0 mcg
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