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Carbs in Hatfield Fresh Pork Marinated Fresh Pork Tenderloins Pork Tenderloin Peppercorn
Hatfield Fresh Pork Marinated Fresh Pork Tenderloins Pork Tenderloin Peppercorn (4 oz) contains 2g total carbs, 2g net carbs, 3g fat, 18g protein, and 110 calories.
Net Carbs
2 g
Fiber
0 g
Total Carbs
2 g
Protein
18 g
Fats
3 g
110 cals
Nutritional Facts
- Serving Size: 4 oz
- Serving Weight: 112g
Nutrient
Value
Calories
110 kCal
Total Carbs
2 g
Net Carbs
2 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
18 g
Fat
3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Iron
1.4 mg
Sodium
220 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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