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1% Lowfat Cultured Buttermilk With Vitamins A & D

Carbs in Great Value 1% Lowfat Cultured Buttermilk With Vitamins A & D

Great Value 1% Lowfat Cultured Buttermilk With Vitamins A & D (240 ml) contains 12g total carbs, 12g net carbs, 2g fat, 8g protein, and 100 calories.

Net Carbs

12 g
Fiber

0 g
Total Carbs

12 g
Protein

8 g
Fats

2 g

100 cals

Quantity

Serving Size

Serving Size: 240 ml
Serving Weight: 0g

Nutrient

Value

Calories

100 kCal
Total Carbs

12 g
- Net Carbs
  
  12 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  10 g
- Sugar Alcohols
  
  -
Protein

8 g
Fat

2 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Calcium

200 mg
Sodium

270 mg
Vitamin A

150 mcg
Vitamin D

1.5 mcg