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Carbs in Banyan Yellow Mung Dal
Banyan Yellow Mung Dal (1 serving) contains 18g total carbs, 13g net carbs, 0g fat, 7g protein, and 100 calories.
Net Carbs
13 g
Fiber
5 g
Total Carbs
18 g
Protein
7 g
Fats
0 g
100 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 28g
Nutrient
Value
Calories
100 kCal
Total Carbs
18 g
Net Carbs
13 g
Fiber
5 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
7 g
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Iron
1.8 mg
Vitamin A
0 mcg
Vitamin C
1.2 mg
Vitamin D
0 mcg
