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Carbs in Marks & Spencer Dark Chocolate With Stem Ginger Pieces
Marks & Spencer Dark Chocolate With Stem Ginger Pieces (0.33 bar) contains 13.7g total carbs, 11g net carbs, 16g fat, 2.4g protein, and 198 calories.
Net Carbs
11 g
Fiber
2.7 g
Total Carbs
13.7 g
Protein
2.4 g
Fats
16 g
198 cals
Nutritional Facts
- Serving Size: 0.33 bar
- Serving Weight: 33g
Nutrient
Value
Calories
198.4 kCal
Total Carbs
13.7 g
Net Carbs
11 g
Fiber
2.7 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
2.4 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9.1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
100 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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