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Dark Chocolate With Stem Ginger Pieces

Carbs in Marks & Spencer Dark Chocolate With Stem Ginger Pieces

Marks & Spencer Dark Chocolate With Stem Ginger Pieces (0.33 bar) contains 13.7g total carbs, 11g net carbs, 16g fat, 2.4g protein, and 198 calories.

  • Net Carbs

    11 g

  • Fiber

    2.7 g

  • Total Carbs

    13.7 g

  • Protein

    2.4 g

  • Fats

    16 g

198 cals

Nutritional Facts

  • Serving Size: 0.33 bar
  • Serving Weight: 33g

Nutrient

Value

  • Calories

    198.4 kCal

  • Total Carbs

    13.7 g

    • Net Carbs

      11 g

    • Fiber

      2.7 g

    • Starch

      -

    • Sugar

      10 g

    • Sugar Alcohols

      -

  • Protein

    2.4 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    100 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg