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Homemade Graham Cracker Pie Crust

Carbs in Homemade Graham Cracker Pie Crust

Homemade Graham Cracker Pie Crust (1 crust, single 9") contains 155.9g total carbs, 152.3g net carbs, 59.5g fat, 10g protein, and 1181 calories.

  • Net Carbs

    152.3 g

  • Fiber

    3.7 g

  • Total Carbs

    155.9 g

  • Protein

    10 g

  • Fats

    59.5 g

1181 cals

Nutritional Facts

  • Serving Size: 1 crust, single 9"
  • Serving Weight: 244g

Nutrient

Value

  • Calories

    1181 kCal

  • Total Carbs

    155.9 g

    • Net Carbs

      152.3 g

    • Fiber

      3.7 g

    • Starch

      -

    • Sugar

      91.7 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    59.5 g

    • Monounsat. Fat

      27.2 g

    • Polyunsat. Fat

      16.5 g

    • Saturated Fat

      12.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    48.8 mg

  • Iron

    5.2 mg

  • Magnesium

    43.9 mg

  • Phosphorus

    156.2 mg

  • Potassium

    209.8 mg

  • Sodium

    1366.4 mg

  • Zinc

    1.1 mg

  • Copper

    0.3 mg

  • Selenium

    14.4 mcg

  • Folate

    83 mcg

  • Vitamin A

    609.8 mcg

  • Vit B1 (Thiamin)

    0.3 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    5.1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    59.1 mcg

  • Vitamin E

    5.6 mg