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Pie Crust Cookie-type Prepared From Recipe Graham Cracker Baked

Carbs in Pie Crust Cookie-type Prepared From Recipe Graham Cracker Baked

Pie Crust Cookie-type Prepared From Recipe Graham Cracker Baked (1 pie shell (9" dia)) contains 136.9g total carbs, 133.8g net carbs, 52.3g fat, 8.8g protein, and 1037 calories.

  • Net Carbs

    133.8 g

  • Fiber

    3.2 g

  • Total Carbs

    136.9 g

  • Protein

    8.8 g

  • Fats

    52.3 g

1037 cals

Nutritional Facts

  • Serving Size: 1 pie shell (9" dia)
  • Serving Weight: 210g

Nutrient

Value

  • Calories

    1037.4 kCal

  • Total Carbs

    136.9 g

    • Net Carbs

      133.8 g

    • Fiber

      3.2 g

    • Starch

      -

    • Sugar

      80.5 g

    • Sugar Alcohols

      -

  • Protein

    8.8 g

  • Fat

    52.3 g

    • Monounsat. Fat

      23.9 g

    • Polyunsat. Fat

      14.5 g

    • Saturated Fat

      10.9 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    44.1 mg

  • Iron

    4.6 mg

  • Magnesium

    37.8 mg

  • Phosphorus

    136.5 mg

  • Potassium

    184.8 mg

  • Sodium

    1199.1 mg

  • Zinc

    1 mg

  • Copper

    0.3 mg

  • Selenium

    12.6 mcg

  • Folate

    50.4 mcg

  • Vitamin A

    520.4 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.4 mg

  • Vit B3 (Niacin)

    4.5 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin D

    0.8 mcg

  • Vitamin K

    51.9 mcg

  • Vitamin E

    4.9 mg

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