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Breakfast Egg & Bacon Croissant

Carbs in Eat. Breakfast Egg & Bacon Croissant

Eat. Breakfast Egg & Bacon Croissant (1 serving) contains 32g total carbs, 29.2g net carbs, 27g fat, 17g protein, and 442 calories.

Net Carbs

29.2 g
Fiber

2.8 g
Total Carbs

32 g
Protein

17 g
Fats

27 g

442 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

442.4 kCal
Total Carbs

32 g
- Net Carbs
  
  29.2 g
- Fiber
  
  2.8 g
- Starch
  
  -
- Sugar
  
  4.2 g
- Sugar Alcohols
  
  -
Protein

17 g
Fat

27 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  10 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

550 mg
Vitamin A

0 mcg
Vitamin D

0 mcg