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Chicken Roast Boneless With Apricot & Herb Stuffing

Carbs in Coles Chicken Roast Boneless With Apricot & Herb Stuffing

Coles Chicken Roast Boneless With Apricot & Herb Stuffing (1 serving) contains 3.6g total carbs, 2.4g net carbs, 16g fat, 25g protein, and 258 calories.

Net Carbs

2.4 g
Fiber

1.2 g
Total Carbs

3.6 g
Protein

25 g
Fats

16 g

258 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 130g

Nutrient

Value

Calories

258.1 kCal
Total Carbs

3.6 g
- Net Carbs
  
  2.4 g
- Fiber
  
  1.2 g
- Starch
  
  -
- Sugar
  
  1.7 g
- Sugar Alcohols
  
  -
Protein

25 g
Fat

16 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

516 mg
Vitamin A

0 mcg
Vitamin D

0 mcg