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Boneless Roasting Chicken With Apricot & Cranberry Stuffing

Carbs in Brannans Butchery Boneless Roasting Chicken With Apricot & Cranberry Stuffing

Brannans Butchery Boneless Roasting Chicken With Apricot & Cranberry Stuffing (1 serving) contains 9.8g total carbs, 9.8g net carbs, 11g fat, 25g protein, and 237 calories.

Net Carbs

9.8 g
Fiber

0 g
Total Carbs

9.8 g
Protein

25 g
Fats

11 g

237 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 150g

Nutrient

Value

Calories

237.1 kCal
Total Carbs

9.8 g
- Net Carbs
  
  9.8 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  1.5 g
- Sugar Alcohols
  
  -
Protein

25 g
Fat

11 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

444 mg
Vitamin A

0 mcg
Vitamin D

0 mcg