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Blueberry Lemon Bundt Cake

Carbs in Troubadour Bakery Blueberry Lemon Bundt Cake

Troubadour Bakery Blueberry Lemon Bundt Cake (1 cake) contains 85g total carbs, 84g net carbs, 25g fat, 8g protein, and 580 calories.

Net Carbs

84 g
Fiber

1 g
Total Carbs

85 g
Protein

8 g
Fats

25 g

580 cals

Quantity

Serving Size

Serving Size: 1 cake
Serving Weight: 173g

Nutrient

Value

Calories

580 kCal
Total Carbs

85 g
- Net Carbs
  
  84 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  58 g
- Sugar Alcohols
  
  -
Protein

8 g
Fat

25 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  14 g
- Cholesterol
  
  185 mg
Glycemic Load

-

Supplemental

Value

Sodium

500 mg
Vitamin A

0 mcg
Vitamin D

0 mcg