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Carbs in The Bakery Project All Butter Shortcrust Star Mince Pies
The Bakery Project All Butter Shortcrust Star Mince Pies (1 serving) contains 64.9g total carbs, 63g net carbs, 14g fat, 3.2g protein, and 397 calories.
Net Carbs
63 g
Fiber
1.9 g
Total Carbs
64.9 g
Protein
3.2 g
Fats
14 g
397 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
397 kCal
Total Carbs
64.9 g
Net Carbs
63 g
Fiber
1.9 g
Starch
-
Sugar
35 g
Sugar Alcohols
-
Protein
3.2 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
80 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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