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Roasted Vegetable & Feta Tart

Carbs in Marks & Spencer Roasted Vegetable & Feta Tart

Marks & Spencer Roasted Vegetable & Feta Tart (1 tart) contains 36.2g total carbs, 33g net carbs, 27g fat, 7.2g protein, and 402 calories.

  • Net Carbs

    33 g

  • Fiber

    3.2 g

  • Total Carbs

    36.2 g

  • Protein

    7.2 g

  • Fats

    27 g

402 cals

Nutritional Facts

  • Serving Size: 1 tart
  • Serving Weight: 135g

Nutrient

Value

  • Calories

    401.5 kCal

  • Total Carbs

    36.2 g

    • Net Carbs

      33 g

    • Fiber

      3.2 g

    • Starch

      -

    • Sugar

      6.1 g

    • Sugar Alcohols

      -

  • Protein

    7.2 g

  • Fat

    27 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      15 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    470 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg