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Pork Egg Roll In A Bowl With Stir-fried Vegetables

Carbs in Sun Basket Pork Egg Roll In A Bowl With Stir-fried Vegetables

Sun Basket Pork Egg Roll In A Bowl With Stir-fried Vegetables (1 serving) contains 28g total carbs, 20g net carbs, 28g fat, 23g protein, and 440 calories.

  • Net Carbs

    20 g

  • Fiber

    8 g

  • Total Carbs

    28 g

  • Protein

    23 g

  • Fats

    28 g

440 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    440 kCal

  • Total Carbs

    28 g

    • Net Carbs

      20 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      10 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    28 g

    • Monounsat. Fat

      7 g

    • Polyunsat. Fat

      2.5 g

    • Saturated Fat

      8 g

    • Cholesterol

      55 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    830 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg