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Whole Gutted Sea Bream

Carbs in New England Seafood Whole Gutted Sea Bream

New England Seafood Whole Gutted Sea Bream (1 serving) contains 2.9g total carbs, 1.7g net carbs, 6.3g fat, 25g protein, and 158 calories.

  • Net Carbs

    1.7 g

  • Fiber

    1.2 g

  • Total Carbs

    2.9 g

  • Protein

    25 g

  • Fats

    6.3 g

158 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    158 kCal

  • Total Carbs

    2.9 g

    • Net Carbs

      1.7 g

    • Fiber

      1.2 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    6.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.2 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    60 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg