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Quick Roast Chantenay Carrot Parsnip & Rosemary

Carbs in Marks &spencer Quick Roast Chantenay Carrot Parsnip & Rosemary

Marks &spencer Quick Roast Chantenay Carrot Parsnip & Rosemary (1 serving) contains 8.6g total carbs, 5.4g net carbs, 0.7g fat, 1.1g protein, and 52 calories.

  • Net Carbs

    5.4 g

  • Fiber

    3.2 g

  • Total Carbs

    8.6 g

  • Protein

    1.1 g

  • Fats

    0.7 g

52 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    51.6 kCal

  • Total Carbs

    8.6 g

    • Net Carbs

      5.4 g

    • Fiber

      3.2 g

    • Starch

      -

    • Sugar

      5.7 g

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    0.7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg