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Carbs in Tolerant Red Lentil Pasta
Tolerant Red Lentil Pasta (1 serving) contains 53g total carbs, 42g net carbs, 1g fat, 21g protein, and 300 calories.
Net Carbs
42 g
Fiber
11 g
Total Carbs
53 g
Protein
21 g
Fats
1 g
300 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 85g
Nutrient
Value
Calories
300 kCal
Total Carbs
53 g
Net Carbs
42 g
Fiber
11 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
21 g
Fat
1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
9 mg
Sodium
15 mg
Zinc
6 mg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
1.2 mg
Vitamin B6
0.3 mg
Vitamin C
1.2 mg
Vitamin D
0 mcg