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Roast Half Duck

Carbs in Maple Leaf Farms Roast Half Duck

Maple Leaf Farms Roast Half Duck (1 serving) contains 9g total carbs, 9g net carbs, 19g fat, 23g protein, and 300 calories.

  • Net Carbs

    9 g

  • Fiber

    0 g

  • Total Carbs

    9 g

  • Protein

    23 g

  • Fats

    19 g

300 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    300 kCal

  • Total Carbs

    9 g

    • Net Carbs

      9 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      8 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      125 mg

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    1.8 mg

  • Sodium

    640 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg