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Baked French Toast W Bacon & Scrambled Whole Eggs

Carbs in Corner Bakery Cafe Baked French Toast W Bacon & Scrambled Whole Eggs

Corner Bakery Cafe Baked French Toast W Bacon & Scrambled Whole Eggs (1 serving) contains 142g total carbs, 137g net carbs, 57g fat, 42g protein, and 1240 calories.

  • Net Carbs

    137 g

  • Fiber

    5 g

  • Total Carbs

    142 g

  • Protein

    42 g

  • Fats

    57 g

1240 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1240 kCal

  • Total Carbs

    142 g

    • Net Carbs

      137 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      76 g

    • Sugar Alcohols

      -

  • Protein

    42 g

  • Fat

    57 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      24 g

    • Cholesterol

      870 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1460 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg