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Organic Dark Rye Sourdough

Carbs in Sol Organic Dark Rye Sourdough

Sol Organic Dark Rye Sourdough (1 serving) contains 29g total carbs, 25.8g net carbs, 1g fat, 5.7g protein, and 154 calories.

  • Net Carbs

    25.8 g

  • Fiber

    3.2 g

  • Total Carbs

    29 g

  • Protein

    5.7 g

  • Fats

    1 g

154 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 62g

Nutrient

Value

  • Calories

    153.9 kCal

  • Total Carbs

    29 g

    • Net Carbs

      25.8 g

    • Fiber

      3.2 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    5.7 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    201 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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