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Carbs in Kraft Jell-o Pudding & Pie Filling Cook Serve Coconut Cream
Kraft Jell-o Pudding & Pie Filling Cook Serve Coconut Cream (1 serving) contains 18g total carbs, 17g net carbs, 2.5g fat, 0g protein, and 90 calories.
Net Carbs
17 g
Fiber
1 g
Total Carbs
18 g
Protein
0 g
Fats
2.5 g
90 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 22g
Nutrient
Value
Calories
90 kCal
Total Carbs
18 g
Net Carbs
17 g
Fiber
1 g
Starch
-
Sugar
14 g
Sugar Alcohols
-
Protein
-
Fat
2.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
150 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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