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Carbs in Kraft Jell-o Pudding & Pie Filling Cook Serve Banana Cream
Kraft Jell-o Pudding & Pie Filling Cook Serve Banana Cream (1 serving) contains 20g total carbs, 20g net carbs, 0g fat, 0g protein, and 80 calories.
Net Carbs
20 g
Fiber
0 g
Total Carbs
20 g
Protein
0 g
Fats
0 g
80 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 22g
Nutrient
Value
Calories
80 kCal
Total Carbs
20 g
Net Carbs
20 g
Fiber
-
Starch
-
Sugar
15 g
Sugar Alcohols
-
Protein
-
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
180 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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