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Whole Grain Sorghum Gluten Free

Carbs in Bob's Red Mill Whole Grain Sorghum Gluten Free

Bob's Red Mill Whole Grain Sorghum Gluten Free (0.25 cup) contains 36g total carbs, 28g net carbs, 0.5g fat, 4g protein, and 170 calories.

  • Net Carbs

    28 g

  • Fiber

    8 g

  • Total Carbs

    36 g

  • Protein

    4 g

  • Fats

    0.5 g

170 cals

Nutritional Facts

  • Serving Size: 0.25 cup
  • Serving Weight: 45g

Nutrient

Value

  • Calories

    170 kCal

  • Total Carbs

    36 g

    • Net Carbs

      28 g

    • Fiber

      8 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    6 mg

  • Iron

    2 mg

  • Potassium

    165 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg