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Recipes Main Dishes Teriyaki Chicken

Carbs in Whole Foods Market Recipes Main Dishes Teriyaki Chicken

Whole Foods Market Recipes Main Dishes Teriyaki Chicken (1 serving) contains 22g total carbs, 21g net carbs, 3g fat, 29g protein, and 260 calories.

  • Net Carbs

    21 g

  • Fiber

    1 g

  • Total Carbs

    22 g

  • Protein

    29 g

  • Fats

    3 g

260 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 170g

Nutrient

Value

  • Calories

    260 kCal

  • Total Carbs

    22 g

    • Net Carbs

      21 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    29 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      75 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1130 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg