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Carbs in Whole Foods Market Recipes Main Dishes Teriyaki Chicken
Whole Foods Market Recipes Main Dishes Teriyaki Chicken (1 serving) contains 22g total carbs, 21g net carbs, 3g fat, 29g protein, and 260 calories.
Net Carbs
21 g
Fiber
1 g
Total Carbs
22 g
Protein
29 g
Fats
3 g
260 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 170g
Nutrient
Value
Calories
260 kCal
Total Carbs
22 g
Net Carbs
21 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
29 g
Fat
3 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
75 mg
Glycemic Load
-
Supplemental
Value
Sodium
1130 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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