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Carbs in Smithfield Slow Roasted Golden Rotisserie Flavor Pork Tenderloin
Smithfield Slow Roasted Golden Rotisserie Flavor Pork Tenderloin (1 serving) contains 3g total carbs, 3g net carbs, 4.5g fat, 18g protein, and 130 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
18 g
Fats
4.5 g
130 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 112g
Nutrient
Value
Calories
130 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
18 g
Fat
4.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
55 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.1 mg
Sodium
450 mg
Vitamin A
30 mcg
Vitamin D
0 mcg
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