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Chinese Cakes

Carbs in Norman Sue Bakery Chinese Cakes

Norman Sue Bakery Chinese Cakes (1 serving) contains 60g total carbs, 57g net carbs, 17g fat, 6g protein, and 420 calories.

  • Net Carbs

    57 g

  • Fiber

    3 g

  • Total Carbs

    60 g

  • Protein

    6 g

  • Fats

    17 g

420 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    420 kCal

  • Total Carbs

    60 g

    • Net Carbs

      57 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      27 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    2.7 mg

  • Sodium

    5 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg