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Ready To Roast Winter Roast Vegetables

Carbs in Nature's Pick Ready To Roast Winter Roast Vegetables

Nature's Pick Ready To Roast Winter Roast Vegetables (0.5 pack) contains 20g total carbs, 15g net carbs, 2.9g fat, 2g protein, and 104 calories.

  • Net Carbs

    15 g

  • Fiber

    5 g

  • Total Carbs

    20 g

  • Protein

    2 g

  • Fats

    2.9 g

104 cals

Nutritional Facts

  • Serving Size: 0.5 pack
  • Serving Weight: 116g

Nutrient

Value

  • Calories

    104.5 kCal

  • Total Carbs

    20 g

    • Net Carbs

      15 g

    • Fiber

      5 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    2.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    96 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg