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Sauteed Broccoli Roasted Peppers And Goat Cheese

Carbs in Homemade Sauteed Broccoli Roasted Peppers And Goat Cheese

Homemade Sauteed Broccoli Roasted Peppers And Goat Cheese (1 serving) contains 11g total carbs, 7g net carbs, 12g fat, 6g protein, and 167 calories.

  • Net Carbs

    7 g

  • Fiber

    4 g

  • Total Carbs

    11 g

  • Protein

    6 g

  • Fats

    12 g

167 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    167 kCal

  • Total Carbs

    11 g

    • Net Carbs

      7 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      11 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    299 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg