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Carbs in Diet-to-go Week 1 Red Snapper Fish 1600 Calorie Plan
Diet-to-go Week 1 Red Snapper Fish 1600 Calorie Plan (1 serving) contains 77g total carbs, 71g net carbs, 19g fat, 47g protein, and 670 calories.
Net Carbs
71 g
Fiber
6 g
Total Carbs
77 g
Protein
47 g
Fats
19 g
670 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
670 kCal
Total Carbs
77 g
Net Carbs
71 g
Fiber
6 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
47 g
Fat
19 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
80 mg
Glycemic Load
-
Supplemental
Value
Sodium
1210 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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