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Carbs in Puck Low Fat Cream Cheese
Puck Low Fat Cream Cheese (1 serving) contains 3.3g total carbs, 3.3g net carbs, 16g fat, 4.5g protein, and 189 calories.
Net Carbs
3.3 g
Fiber
0 g
Total Carbs
3.3 g
Protein
4.5 g
Fats
16 g
189 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 100g
Nutrient
Value
Calories
188.6 kCal
Total Carbs
3.3 g
Net Carbs
3.3 g
Fiber
-
Starch
-
Sugar
3.3 g
Sugar Alcohols
-
Protein
4.5 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
959 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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