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Roasted Cauliflower And Paneer Curry

Carbs in Higgidy Roasted Cauliflower And Paneer Curry

Higgidy Roasted Cauliflower And Paneer Curry (1 meal) contains 36g total carbs, 24g net carbs, 25g fat, 14g protein, and 401 calories.

  • Net Carbs

    24 g

  • Fiber

    12 g

  • Total Carbs

    36 g

  • Protein

    14 g

  • Fats

    25 g

401 cals

Nutritional Facts

  • Serving Size: 1 meal
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    401 kCal

  • Total Carbs

    36 g

    • Net Carbs

      24 g

    • Fiber

      12 g

    • Starch

      -

    • Sugar

      5.1 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    25 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      20 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    512 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg