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Roasted Herb Pork Chops

Carbs in Let's Dish! Roasted Herb Pork Chops

Let's Dish! Roasted Herb Pork Chops (1 serving) contains 4.2g total carbs, 4.2g net carbs, 8.2g fat, 31g protein, and 213 calories.

  • Net Carbs

    4.2 g

  • Fiber

    0 g

  • Total Carbs

    4.2 g

  • Protein

    31 g

  • Fats

    8.2 g

213 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    213 kCal

  • Total Carbs

    4.2 g

    • Net Carbs

      4.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    31 g

  • Fat

    8.2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.8 g

    • Cholesterol

      84 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    224 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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