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Week 2 Tuscan Bean Salad Low-fat Vegetarian 1600 Calorie Plan

Carbs in Diet-to-go Week 2 Tuscan Bean Salad Low-fat Vegetarian 1600 Calorie Plan

Diet-to-go Week 2 Tuscan Bean Salad Low-fat Vegetarian 1600 Calorie Plan (1 serving) contains 93g total carbs, 81g net carbs, 19g fat, 30g protein, and 630 calories.

  • Net Carbs

    81 g

  • Fiber

    12 g

  • Total Carbs

    93 g

  • Protein

    30 g

  • Fats

    19 g

630 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    630 kCal

  • Total Carbs

    93 g

    • Net Carbs

      81 g

    • Fiber

      12 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    30 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      85 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1540 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg