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Gluten Free Pineapple Cake With Banana Flavouring

Carbs in Riverbank Bakery Gluten Free Pineapple Cake With Banana Flavouring

Riverbank Bakery Gluten Free Pineapple Cake With Banana Flavouring (1 serving) contains 54g total carbs, 54g net carbs, 19g fat, 3.5g protein, and 396 calories.

  • Net Carbs

    54 g

  • Fiber

    0 g

  • Total Carbs

    54 g

  • Protein

    3.5 g

  • Fats

    19 g

396 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    396.3 kCal

  • Total Carbs

    54 g

    • Net Carbs

      54 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      31 g

    • Sugar Alcohols

      -

  • Protein

    3.5 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg