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Carbs in Ladle And Leaf Salads Brussels Kale & Quinoa
Ladle And Leaf Salads Brussels Kale & Quinoa (1 serving) contains 29g total carbs, 24g net carbs, 10g fat, 7g protein, and 220 calories.
Net Carbs
24 g
Fiber
5 g
Total Carbs
29 g
Protein
7 g
Fats
10 g
220 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
220 kCal
Total Carbs
29 g
Net Carbs
24 g
Fiber
5 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
7 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
2.7 mg
Sodium
100 mg
Vitamin A
3300 mcg
Vitamin C
126 mg
Vitamin D
0 mcg
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