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Recipes Cornbread With Black Beans And Cheddar Cheese

Carbs in Whole Foods Market Recipes Cornbread With Black Beans And Cheddar Cheese

Whole Foods Market Recipes Cornbread With Black Beans And Cheddar Cheese (1 serving) contains 20g total carbs, 18g net carbs, 9g fat, 7g protein, and 180 calories.

Net Carbs

18 g
Fiber

2 g
Total Carbs

20 g
Protein

7 g
Fats

9 g

180 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 82g

Nutrient

Value

Calories

180 kCal
Total Carbs

20 g
- Net Carbs
  
  18 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Sodium

310 mg
Vitamin A

0 mcg
Vitamin D

0 mcg