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Duck Breast Portions

Carbs in Gressingham Duck Breast Portions

Gressingham Duck Breast Portions (1 portion) contains 1.7g total carbs, 1g net carbs, 9.7g fat, 42g protein, and 261 calories.

  • Net Carbs

    1 g

  • Fiber

    0.7 g

  • Total Carbs

    1.7 g

  • Protein

    42 g

  • Fats

    9.7 g

261 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    261 kCal

  • Total Carbs

    1.7 g

    • Net Carbs

      1 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    42 g

  • Fat

    9.7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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