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Gluten-free Vanilla Flavor Whey Protein

Carbs in Publix Gluten-free Vanilla Flavor Whey Protein

Publix Gluten-free Vanilla Flavor Whey Protein (1 scoop) contains 3g total carbs, 3g net carbs, 0.5g fat, 16g protein, and 80 calories.

  • Net Carbs

    3 g

  • Fiber

    0 g

  • Total Carbs

    3 g

  • Protein

    16 g

  • Fats

    0.5 g

80 cals

Nutritional Facts

  • Serving Size: 1 scoop
  • Serving Weight: 22g

Nutrient

Value

  • Calories

    80 kCal

  • Total Carbs

    3 g

    • Net Carbs

      3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    0.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      20 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    85 mg

  • Potassium

    75 mg

  • Sodium

    45 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg