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Carbs in Ethnic Gourmet Taste Of India Gujarati Vegetable Curry
Ethnic Gourmet Taste Of India Gujarati Vegetable Curry (1 serving) contains 63g total carbs, 59g net carbs, 11g fat, 8g protein, and 380 calories.
Net Carbs
59 g
Fiber
4 g
Total Carbs
63 g
Protein
8 g
Fats
11 g
380 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 283g
Nutrient
Value
Calories
380 kCal
Total Carbs
63 g
Net Carbs
59 g
Fiber
4 g
Starch
-
Sugar
17 g
Sugar Alcohols
-
Protein
8 g
Fat
11 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
4.5 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
60 mg
Iron
2.7 mg
Sodium
540 mg
Vitamin A
300 mcg
Vitamin C
30 mg
Vitamin D
0 mcg
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