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Taste Of India Gujarati Vegetable Curry

Carbs in Ethnic Gourmet Taste Of India Gujarati Vegetable Curry

Ethnic Gourmet Taste Of India Gujarati Vegetable Curry (1 serving) contains 63g total carbs, 59g net carbs, 11g fat, 8g protein, and 380 calories.

  • Net Carbs

    59 g

  • Fiber

    4 g

  • Total Carbs

    63 g

  • Protein

    8 g

  • Fats

    11 g

380 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    380 kCal

  • Total Carbs

    63 g

    • Net Carbs

      59 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      17 g

    • Sugar Alcohols

      -

  • Protein

    8 g

  • Fat

    11 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    60 mg

  • Iron

    2.7 mg

  • Sodium

    540 mg

  • Vitamin A

    300 mcg

  • Vitamin C

    30 mg

  • Vitamin D

    0 mcg