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Carbs in Marketside Roast Beef & Cheddar Sub
Marketside Roast Beef & Cheddar Sub (1 serving) contains 42g total carbs, 41g net carbs, 14g fat, 34g protein, and 430 calories.
Net Carbs
41 g
Fiber
1 g
Total Carbs
42 g
Protein
34 g
Fats
14 g
430 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
430 kCal
Total Carbs
42 g
Net Carbs
41 g
Fiber
1 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
34 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
75 mg
Glycemic Load
-
Supplemental
Value
Calcium
250 mg
Iron
4.5 mg
Sodium
1530 mg
Vitamin A
225 mcg
Vitamin C
2.4 mg
Vitamin D
0 mcg
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