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Vegetable Lasagna Gluten Free

Carbs in Snap Kitchen Vegetable Lasagna Gluten Free

Snap Kitchen Vegetable Lasagna Gluten Free (1 serving) contains 13g total carbs, 9g net carbs, 7g fat, 10g protein, and 150 calories.

  • Net Carbs

    9 g

  • Fiber

    4 g

  • Total Carbs

    13 g

  • Protein

    10 g

  • Fats

    7 g

150 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 283g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    13 g

    • Net Carbs

      9 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    10 g

  • Fat

    7 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      3 g

    • Cholesterol

      45 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    1.1 mg

  • Sodium

    340 mg

  • Vitamin A

    225 mcg

  • Vitamin C

    30 mg

  • Vitamin D

    0 mcg